Is Tesco 4 Char Sui Pork Loin Steaks 600g Gluten Free?

Ingredients

INGREDIENTS: Pork Loin (82%), Char Siu Glaze (8%) [Water, Sugar, Soya Beans, Ginger Purée, Garlic Purée, Red Wine Vinegar, Salt, Cornflour, Red Chilli Purée, Caramelised Sugar Syrup, Concentrated Plum Juice, Spirit Vinegar, Star Anise, Cinnamon, Fennel Seeds, Black Pepper, Clove], Water, Sugar, Maltodextrin, Brown Sugar, Cornflour, Salt, Ginger, Yeast Extract Powder, Yeast Extract, Chilli, Stabiliser (Guar Gum), Onion Powder, Garlic Powder, Potato Starch, Colour (Paprika Extract), Star Anise, Flavourings, Cinnamon, Fennel, Black Pepper, Cumin, Clove, Garlic, Oregano, Mushroom Powder.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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