Is Tesco 4 Chocolate Éclairs Dairy Free?


Ingredients
Belgian Chocolate Flavoured Topping (32%) [sugar, Glucose Syrup, Water, Cocoa Mass, Cocoa Butter, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Soya Lecithins), Flavouring], Pasteurised Egg, Water, Palm Oil, Potato Starch, Palm Kernel Oil, Sugar, Maize Starch, Dried Glucose Syrup, Dried Egg White, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Lecithins, Polysorbate 60, Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Dextrose, Raising Agents (disodium Diphosphate, Sodium Bicarbonate), Rice Flour, Thickeners (sodium Carboxy Methyl Cellulose, Guar Gum), Modified Maize Starch, Stabilisers (disodium Phosphate, Gellan Gum), Inulin, Salt, Flavouring, Iodised Salt [salt, Iodine], Colour (algal Carotenes). Contains soya and egg.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


