Is Tesco 5 Chocolate Cake Slices Dairy Free?
Description
Portioned chocolate cake slices deliver rich cocoa flavor, moist sponge and smooth icing; commonly enjoyed as a quick dessert, afternoon snack or party treat. Reviewers praise convenience and consistent taste while noting occasional dryness and varying sweetness levels, with packaging and portion size often cited as practical strengths and value.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Portioned chocolate cake slices deliver rich cocoa flavor, moist sponge and smooth icing; commonly enjoyed as a quick dessert, afternoon snack or party treat. Reviewers praise convenience and consistent taste while noting occasional dryness and varying sweetness levels, with packaging and portion size often cited as practical strengths and value.
Ingredients
Sugar, Pasteurized Egg, Rapeseed Oil, Water, Rice Flour, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Glucose Syrup, Humectant (Glycerol), Tapioca Starch, Broad Bean Flour, Palm Oil, Belgian Dark Chocolate (2%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavoring], Coconut Oil, Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Thickener (Xanthan Gum), Flavoring.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.