Is Tesco Baked Beans & Vegetarian Sausages 395G Gluten Free?

Ingredients

Haricot Beans, Vegetarian Sausages, Water, Egg White, Soya Protein, Rapeseed Oil, Soya Protein Isolate, Onion, Potato Starch, Flavouring, Dextrose, Yeast Extract, Wheat Gluten, Thickener (Methyl Cellulose), Stabiliser (Dicalcium Phosphate), Sage, Thyme, Herb & Spice Extracts (Coriander, Nutmeg, Pimento, Ginger, Sage Extract), Black Pepper, Nutmeg, Salt, Sugar), Tomato Puree, Water, Sugar, Modified Maize Starch, Salt, Onion Powder, Paprika, Paprika Extract, Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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