Is Tesco Creamy Mushroom Cooking Sauce 480G Dairy Free?

Ingredients

INGREDIENTS: Water, Mushroom (15%), Dried Cream (Milk) (4%), Sunflower Oil, Modified Maize Starch, Sugar, Salt, Dried Skimmed Milk, Acidity Regulator (Lactic Acid), Milk Proteins, Garlic Purée, Flavouring, Parsley, Thickener (Xanthan Gum), Dried Onion, Yeast Extract, Dried Egg Yolk, Maltodextrin, White Pepper, Mushroom Powder, Onion Powder, Thyme.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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