Is Tesco Deli Style Cheese & Pickle GERD Friendly?

Ingredients

Water, Wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Red Leicester Cheese (with Colour: Annatto Norbixin) (milk) (7%), Rye Flour, Spinach, Cabbage, Red Mature Cheddar Cheese (with Colour: Annatto Norbixin) (milk), Medium Cheddar Cheese (milk), Onion, Rapeseed Oil, Beetroot, Cider Vinegar, Sugar, Gherkin, Spirit Vinegar, Wheat Gluten, Cornflour, Dill, Salt, Mustard Flour, Pasteurised Egg, Yeast, Malted Barley Flour, Pasteurised Egg Yolk, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Potato Starch, Mustard Bran, Malt Vinegar (barley), Concentrated Lemon Juice, Acidity Regulator (acetic Acid), Ground Turmeric, Brown Mustard Seeds, Flour Treatment Agent (ascorbic Acid), Palm Oil. Contains Wheat, Milk, Mustard, Egg, Barley.

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