Is Tesco Extremely Chocolatey Biscuit Selection - Milk Chocolate 400g Gluten Free?

Ingredients

INGREDIENTS: Milk Chocolate (53%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk , Whey Powder ( Milk ), Dried Skimmed Milk , Butteroil ( Milk ), Palm Fat, Shea Fat, Sal Fat, Mango Kernel Fat, Emulsifier ( Soya Lecithins)], Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Butteroil ( Milk ), Emulsifier ( Soya Lecithins), Flavouring], Butter ( Milk ), Glucose Syrup, Palm Kernel Oil, Dextrose, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Dried Skimmed Milk , Rolled Oats , Pasteurised Egg , Dried Whole Milk , Cocoa Powder, Emulsifier ( Soya Lecithins), Flavourings.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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