Is Tesco Finest Ardennes With Wild Mushroom Jelly Pate 170G GERD Friendly?
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Why it's not GERD friendly
- pork
- lemon juice powder
- pork gelatine
- pork fat
- pork liver
- white pepper
- garlic puree
- milk
- dry cured smoked bacon
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork Liver, Pork Fat, Mushroom Jelly, Water, Black Mushroom, Pork Gelatine, Fairy Ring Mushroom, Chanterelle Mushroom, White Mushroom, Mushroom Concentrate, Gelling Agents (Agar, Carob Gum), Yeast Extract, Colour (Plain Caramel), Salt, Rehydrated Potato, Dried Porcini Mushroom, Sugar, Lemon Juice Powder), Dry Cured Smoked Bacon (Pork, Salt, Sugar, (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)), Water, Armagnac, Butter (Milk), Tapioca Starch, Potato Starch, Dextrose, Salt, Herbs, Garlic Puree, Antioxidants (Ascorbic Acid, Sodium Ascorbate), White Pepper, Nutmeg, Sodium Nitrite), Colour (Plain Caramel)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Tesco Finest Ardennes With Wild Mushroom Jelly Pate 170G is available at 1 retailer
About this product
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