Is Tesco Finest Chocolate & Salted Caramel Cheesecake 540G Alpha-Gal Friendly?

Ingredients

Full Fat Soft Cheese (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Belgian Dark Chocolate, Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Salted Caramel Sauce, Invert Sugar Syrup, Water, Single Cream (Milk), Dark Brown Sugar, Partially Inverted Refiners Syrup, Sugar, Skimmed Milk, Cornflour, Glucose Syrup, Partially Inverted Sugar Syrup, Double Cream (Milk), Potato Starch, Butter (Milk), Cocoa Butter, Dried Whole Milk, Salt, Cocoa Mass, Acidity Regulator (Sodium Citrate), Sea Salt, Gelling Agent (Pectins), Milk Sugar, Emulsifier (Soya Lecithins), Flavouring), Sugar, Whipping Cream (Milk), Palm Oil, Belgian Milk Chocolate, Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Pasteurised Egg, Single Cream (Milk), Soured Cream (Milk), Fat Reduced Cocoa Powder, Invert Sugar Syrup, Milk Chocolate Curls (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Flavouring), Rapeseed Oil, Water, Milk, Chocolate Decorations (Sugar, Cocoa Mass, Cocoa Butter, Colours (Curcumin, Titanium Dioxide, Riboflavin, Anthocyanins), Emulsifier (Soya Lecithins), Palm Fat, Shea Fat, Flavouring), Cornflour, Glucose Syrup, Dextrose, Raising Agent (Sodium Carbonates), Sea Salt, Colours (Titanium Dioxide, Iron Oxide)

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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