Is Tesco Finest Chocolate Yule Log Gluten Free?
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Ingredients
Sugar, Butter (Milk), Milk Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Shea Fat, Emulsifier (Soya Lecithins)], Glucose Syrup, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Whipping Cream (Milk), Fat Reduced Cocoa Powder, Belgian Milk Chocolate (4%) [Sugar, Dried Whole Milk, Emulsifier (Soya Lecithins), Vanilla Extract], Pasteurised Egg, Rapeseed Oil, Palm Kernel Oil, Maize Starch, Soya Flour, Pasteurised Egg White, Humectant (Glycerol), Dextrose, Preservatives (Potassium Sorbate, Sodium Acetate, Acetic Acid), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Invert Sugar Syrup, Cornflour, Salt, Flavourings.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.