Is Tesco Finest Dry Aged Aberdeen Angus Beef Burgers 340G GERD Friendly?
Why it's not GERD friendly
- brisket
- beef
- dry aged beef chuck
- white pepper
- black pepper
brisket
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: Dry Aged Beef Chuck And Brisket (52%), Beef (39%), Rice Flour, Gram Flour, Cornish Sea Salt, Yeast Extract, Maize Starch, Salt, Rapeseed Oil, Preservative (Sodium Metabisulphite ), Black Pepper, Dextrose, White Pepper, Cracked Green Peppercorns, Flavouring.
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About this product
Meat · Patty


