Is Tesco Finest Salted Caramel & Chocolate Profiteroles 160G Dairy Free?


Ingredients
Stabilised Cream, Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectin), Sugar), Pasteurised Egg, Salted Caramel Sauce, Partially Inverted Refiners Syrup, Butter (Milk), Skimmed Milk, Sugar, Double Cream (Milk), Salt, Sea Salt, Milk Sugar), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Milk Chocolate, Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Dark Chocolate, Sugar, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Partially Inverted Refiners Syrup, Palm Oil, Cocoa Butter, Evaporated Milk, Cocoa Mass, Dried Whole Milk, Dextrose, Whey Powder (Milk), Dried Skimmed Milk, Coconut Oil, Palm Kernel Oil, Fat Reduced Cocoa Powder, Wheat Starch, Emulsifiers (Mono-and Diglycerides Of Fatty Acids, Soya Lecithins), Milk Fat, Dried Glucose Syrup, Milk Sugar, Colours (Titanium Dioxide, Iron Oxide), Concentrated Lemon Juice, Flavouring
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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