No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Tesco Finest Trillionaire Cake 16 Servings Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

INGREDIENTS: Sugar, Butter (Milk), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Rapeseed Oil, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Toffee Sauce [Golden Syrup, Sugar, Dark Brown Sugar, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar, Milk Sugar), Butter (Milk), Water, Palm Oil, Tapioca Starch, Caramelised Sugar, Gelling Agent (Pectin), Salt, Preservative (Potassium Sorbate)], Single Cream (Milk), Golden Syrup, Milk Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Dried Skimmed Milk, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier (Soya Lecithins), Flavouring], Dried Glucose Syrup, Fat Reduced Cocoa Powder, Water, Humectant (Glycerol), Glucose Syrup, Invert Sugar Syrup, Colours (Plain Caramel, Iron Oxide), Raising Agents (Disodium Diphosphate, Sodium Carbonate), Dried Skimmed Milk, Maize Starch, Palm Oil, Condensed Skimmed Milk [Skimmed Milk, Sugar], Palm Kernel Oil, Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono-and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate, Soya Lecithins), Whey Powder (Milk), Salt, Flavouring, Acidity Regulators (Citric Acid, Sodium Hydroxide), Glazing Agent (Acacia Gum), Honey.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Tesco Finest Trillionaire Cake 16 Servings | Spoonful