Is Tesco Finest Wild Mushroom Pate 125G Vegan?

Ingredients

INGREDIENTS: Roasted Shallot and Red Wine Chutney Jelly (20%) [Water, Brown Sugar, Roasted Shallot (Shallot, Sunflower Oil), Red Onion, Red Wine, Gelling Agents (Agar, Carob Gum, Pectin), Red Wine Vinegar, Cornflour, Dried Red Pepper, Salt, Dextrose, Black Pepper], Roasted Mushroom (13%) [White Mushroom, Rapeseed Oil], Full Fat Soft Cheese (Milk), Crème Fraîche (Milk), Single Cream (Milk), Water, Wild Mushroom Mix (6%) [Fairy Ring Mushroom, Chanterelle Mushroom, Black Mushroom, White Mushroom], Rapeseed Oil, Onion, Tapioca Starch, Lemon Juice, Pasteurised Egg, Garlic Purée, Salt, Sugar, Cider Vinegar, Mushroom Concentrate, Yeast Extract, Spirit Vinegar, Cornflour, Tarragon, Thyme, Rosemary, Rehydrated Potato, Porcini Mushroom, Black Pepper, Nutmeg, Lemon Juice Powder.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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