Is Tesco Free From 5 Angel Slices Gluten Free?

Ingredients

Icing Sugar, Sugar, Pasteurised Egg, Rice Flour, Rapeseed Oil, Humectant (glycerol), Tapioca Starch, Glucose Syrup, Palm Oil, Palm Kernel Oil, Invert Sugar Syrup, Emulsifiers (sodium Stearoyl-2-lactylate, Polyglycerol Esters Of Fatty Acids, Mono- And Diglycerides Of Fatty Acids, Lecithins), Raising Agents (disodium Diphosphate, Sodium Bicarbonate), Flavouring, Sweet Potato Concentrate, Broad Bean Flour, Coconut Oil, Thickener (xanthan Gum), Preservative (potassium Sorbate), Colour (lutein, Concentrated Beetroot Juice, Tricalcium Phosphate), Acidity Regulators (citric Acid). Contains Egg. It may also contain Peanuts and Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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