Is Tesco Free From Cherry Bakewell Tart Dairy Free?
Description
Sweet-tart cherry notes with a subtle nutty warmth meet a crisp, crumbly pastry and a moist, slightly dense filling. Shoppers often warm slices before serving as a dessert or snack, praising convenient portioning and balanced sweetness while reporting occasional dryness at the edges and inconsistent filling-to-crust ratios, reviewers note this.
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Description
Sweet-tart cherry notes with a subtle nutty warmth meet a crisp, crumbly pastry and a moist, slightly dense filling. Shoppers often warm slices before serving as a dessert or snack, praising convenient portioning and balanced sweetness while reporting occasional dryness at the edges and inconsistent filling-to-crust ratios, reviewers note this.
Ingredients
Sugar, Water, Rice Flour, Palm Oil, Maize Starch, Potato Starch, Strawberry Jam (4.5%) (glucose Syrup, Sugar Syrup, Strawberry Pur�e Concentrate, Humectant (glycerol), Acidity Regulators (citric Acid, Trisodium Citrate), Gelling Agent (pectin), Flavouring, Colour (anthocyanins), Sequestrant (calcium Chloride)), Glac� Cherry Half (4.5%) (cherry, Glucose-fructose Syrup, Sugar, Fruit And Vegetable Concentrates (carrot, Morello Cherry, Sweet Potato, Radish, Apple), Acidity Regulator (citric Acid)), Dextrose, Rapeseed Oil, Maize Flour, Glucose Syrup, Pasteurised Egg, Humectant (glycerol), Emulsifiers (mono- And Di-glycerides Of Fatty Acids, Sunflower Lecithins, Polyglycerol Esters Of Fatty Acids), Palm Kernel Oil, Cornflour, Gelling Agents (agar, Locust Bean Gum), Raising Agents (disodium Diphosphate, Potassium Carbonate), Stabilisers (xanthan Gum, Hydroxypropyl Methyl Cellulose), Preservative (potassium Sorbate), Sugar Beet Fibre, Flavourings, Acidity Regulators (citric Acid, Stearic Acid, Potassium Hydroxide), Colour (titanium Dioxide), Salt. Contains: Egg. May Contain Peanuts And Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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