Is Tesco Free From Chocolate Digestives 200G Vegan?
Description
Tesco Free From Chocolate Digestives 200g are a delectable treat with a unique twist. These biscuits are half coated in a rich chocolate layer, providing a perfect combination of flavors. With sodium bicarbonate and ammonium bicarbonate as raising agents, the biscuits have a light and fluffy texture. The plain chocolate used is 30%, adding a delightful sweetness. According to people, these biscuits are not only delicious but also suitable for breakfast. They have been praised for arriving intact, making them a reliable choice. Additionally, these biscuits are considered a good snack option.
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Description
Tesco Free From Chocolate Digestives 200g are a delectable treat with a unique twist. These biscuits are half coated in a rich chocolate layer, providing a perfect combination of flavors. With sodium bicarbonate and ammonium bicarbonate as raising agents, the biscuits have a light and fluffy texture. The plain chocolate used is 30%, adding a delightful sweetness. According to people, these biscuits are not only delicious but also suitable for breakfast. They have been praised for arriving intact, making them a reliable choice. Additionally, these biscuits are considered a good snack option.
Ingredients
INGREDIENTS: Gluten Free Oat Flour, Milk Chocolate (29%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids). Milk chocolate contains: Cocoa solids 31% minimum, Milk solids 15% minimum.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.