Is Tesco Free From Iced Fruit Slab Cake 400G Dairy Free?

Ingredients

INGREDIENTS: Vine Fruits (30%) [Sultanas, Raisins], White Icing [Sugar, Glucose Syrup, Water, Palm Oil, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Tragacanth), Flavouring], Marzipan [Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup], Glacé Cherries (8%) [Cherry, Glucose-Fructose Syrup, Colour (Anthocyanins), Acidity Regulator (Citric Acid)], Sugar, Pasteurised Egg, Rice Flour, Margarine [Palm Oil, Rapeseed Oil, Water], Humectant (Glycerol), Potato Flour, Candied Citrus Peel [Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)], Maize Flour, Spices, Water, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Colours (Plain Caramel, Beta-Carotene, Paprika Extract), Salt, Thickener (Xanthan Gum), Glucose Syrup, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Calcium Lactate), Preservative (Sorbic Acid), Flavouring, Anti-foaming Agent (Dimethyl Polysiloxane).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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