Is Tesco Free From Sweet Potato & Red Pepper Corn Chips 5X30g Gluten Free?
Description
A convenient multipack of individual 30g bags offering bold sweet-and-peppery flavor and a crisp, sturdy crunch, commonly eaten straight from the bag, in lunchboxes or with dips; reviewers often cite satisfying texture and portability, while a minority mention occasionally intense seasoning, uneven chip size between packs and portioning concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A convenient multipack of individual 30g bags offering bold sweet-and-peppery flavor and a crisp, sturdy crunch, commonly eaten straight from the bag, in lunchboxes or with dips; reviewers often cite satisfying texture and portability, while a minority mention occasionally intense seasoning, uneven chip size between packs and portioning concerns.
Ingredients
Maize Flour, Sunflower Oil, Sweet Potato, Sugar, Salt, Dried Red Pepper, Tomato Powder, Dried Onion, Coriander, Balsamic Vinegar Powder (Wine Vinegar, White Wine Vinegar, Maltodextrin, Grape Must), Bell Pepper, Ground Spices (Paprika, Black Pepper, Cumin), Dried Garlic, Smoked Salt, Yeast Extract Powder, Citric Acid, Chilli Powder, Colour (Paprika Extract), Oregano
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.