Is Tesco Fresh Free From Hot Cross Buns 4 Pack Vegetarian?
Description
Soft, slightly chewy buns with warm spice accents and occasional sweet pockets; the exterior is lightly browned and benefits from toasting for added crispness. Commonly served at breakfast, as a snack, or with tea; reviewers note enjoyable warmth when toasted, occasional uneven moisture, and inconsistent distribution of flavour and appearance.
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Description
Soft, slightly chewy buns with warm spice accents and occasional sweet pockets; the exterior is lightly browned and benefits from toasting for added crispness. Commonly served at breakfast, as a snack, or with tea; reviewers note enjoyable warmth when toasted, occasional uneven moisture, and inconsistent distribution of flavour and appearance.
Ingredients
Water, Dried Fruits (15%) [sultanas, Raisins, Currants], Rice Flour, Tapioca Starch, Sugar, Maize Starch, Potato Starch, Bamboo Fibre, Yeast, Rapeseed Oil, Dried Egg White, Psyllium Husk Powder, Humectant (glycerol), Stabilisers (hydroxypropyl Methyl Cellulose, Xanthan Gum), Sunflower Oil, Mixed Spices, Salt, Potato Dextrin, Preservatives (calcium Propionate, Potassium Sorbate), Cinnamon, Flavouring. Contains: Egg.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.