No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Tesco German Sausage Selection 115g Vegetarian?

No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

A selection of sliced, cooked pork sausages: extrawurst seasoned with mild spices, bierwurst seasoned with mustard seeds and garlic sausage. Extrawurst INGREDIENTS: Pork (86%), water, salt, dextrose, acidity regulators (potassium lactate, sodium acetate), stabiliser (disodium diphosphate), pepper extract, mace extract, lovage extract, nutmeg extract, lemon extract, maltodextrin, antioxidants (sodium ascorbate, ascorbic acid), preservative (sodium nitrite), paprika, onion, clove, celery, chilli, mustard powder. Bierwurst INGREDIENTS: Pork (86%), water, salt, dextrose, mustard seeds, acidity regulators (potassium lactate, sodium acetate), pepper extract, stabiliser (disodium diphosphate), antioxidant (ascorbic acid), garlic powder, garlic oil, garlic, onion, celery, mustard powder, nutmeg extract, maltodextrin, preservative (sodium nitrite), lovage extract. Garlic Sausage INGREDIENTS: Pork (88%), water, dextrose, iodised salt (salt, potassium iodate), acidity regulators (sodium acetate, potassium lactate), pepper extract, stabiliser (disodium diphosphate), antioxidant (ascorbic acid), garlic powder, garlic oil, garlic, onion, celery, mustard powder, nutmeg extract, maltodextrin, preservative (sodium nitrite), lovage extract. Made using EU pork.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.