Is Tesco Green Lentils In Water 390G Gluten Free?
Description
Mild, earthy flavor with a slightly nutty note and a firm-tender texture that holds shape; commonly used in salads, soups, stews, and side dishes for added body and bite. Reviews note convenience and consistent taste, though some mention occasional softness or watery packaging. Also praised for quick, pantry-ready, time-saving convenience.
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Description
Mild, earthy flavor with a slightly nutty note and a firm-tender texture that holds shape; commonly used in salads, soups, stews, and side dishes for added body and bite. Reviews note convenience and consistent taste, though some mention occasional softness or watery packaging. Also praised for quick, pantry-ready, time-saving convenience.
Ingredients
INGREDIENTS: Green Lentils, Water, Firming Agent (Calcium Chloride).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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