Is Tesco Lemn and Mascarpone Cheesecake Slices Gluten Free?


Ingredients
Whipping Cream (Milk), Full Fat Soft Cheese (Milk) (15%), Lemon Curd Glaze (13%) [Sugar, Lemon Juice, Water, Dextrose, Butter (Milk), Pasteurised Egg, Concentrated Lemon Juice, Single Cream (Milk), Pasteurised Egg Yolk, Whole Milk, Cornflour, Gelling Agent (Amidated Pectin), Colour (Algal Carotenes), Lemon Oil], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Mascarpone Full Fat Soft Cheese (Milk), Sugar, Palm Oil, Pasteurised Egg, Demerara Sugar, Rapeseed Oil, Invert Sugar Syrup, Belgian White Chocolate [Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Soya Lecithins), Flavouring], Concentrated Lemon Juice, Lemon Zest, Cornflour, Flavouring, Glucose Syrup, Salt, Raising Agent (Sodium Bicarbonate). Allergy Advic
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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