Is Tesco Medium Egg Noodles 250G GERD Friendly?

Description
Mild eggy flavour and firm, springy texture that softens when boiled; cooks quickly and holds sauce well. Commonly used in stir-fries, soups, and quick noodle dishes. Customer feedback highlights ease of cooking, consistent chew, versatility and good value, with occasional comments about packaging and occasional sticking if overcooked during preparation.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild eggy flavour and firm, springy texture that softens when boiled; cooks quickly and holds sauce well. Commonly used in stir-fries, soups, and quick noodle dishes. Customer feedback highlights ease of cooking, consistent chew, versatility and good value, with occasional comments about packaging and occasional sticking if overcooked during preparation.
Ingredients
INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg (4.5%), Salt, Colour (Beta-Carotene), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).
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Where to buy
Tesco Medium Egg Noodles 250G is available at 1 retailer
About this product
Noodle · Dried


