Is Tesco Multiseed Batch Medium Sliced White Loaf 800g Low FODMAP?

Description
A multiseed medium-sliced white loaf offers a mild, slightly nutty flavor with a soft, springy crumb and a lightly crisp crust. Commonly used for sandwiches, toast and everyday lunches, reviewers cite consistent slice thickness, balanced seed texture, while occasional comments mention variable freshness and loose seeds on slicing and storage.

Description
A multiseed medium-sliced white loaf offers a mild, slightly nutty flavor with a soft, springy crumb and a lightly crisp crust. Commonly used for sandwiches, toast and everyday lunches, reviewers cite consistent slice thickness, balanced seed texture, while occasional comments mention variable freshness and loose seeds on slicing and storage.
Ingredients
INGREDIENTS LIST: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Mixed Seeds (13%) [Sunflower Seed, Millet, Golden Linseed, Brown Linseed, Poppy Seed, Pumpkin Seed], Yeast, Barley Malt Flour, Salt, Wheat Gluten, Spirit Vinegar, Preservative (Calcium Propionate), Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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