Is Tesco Multiseed Batch Medium Sliced White Loaf 800g Gluten Free?
Description
A multiseed medium-sliced white loaf offers a mild, slightly nutty flavor with a soft, springy crumb and a lightly crisp crust. Commonly used for sandwiches, toast and everyday lunches, reviewers cite consistent slice thickness, balanced seed texture, while occasional comments mention variable freshness and loose seeds on slicing and storage.
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Description
A multiseed medium-sliced white loaf offers a mild, slightly nutty flavor with a soft, springy crumb and a lightly crisp crust. Commonly used for sandwiches, toast and everyday lunches, reviewers cite consistent slice thickness, balanced seed texture, while occasional comments mention variable freshness and loose seeds on slicing and storage.
Ingredients
INGREDIENTS LIST: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Mixed Seeds (13%) [Sunflower Seed, Millet, Golden Linseed, Brown Linseed, Poppy Seed, Pumpkin Seed], Yeast, Barley Malt Flour, Salt, Wheat Gluten, Spirit Vinegar, Preservative (Calcium Propionate), Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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