Is Tesco Pan Fry Korean Style Pork Steaks with a Kimchi Inspired Melt 325G Gluten Free?

Ingredients

INGREDIENTS: Pork Shoulder (88%), Butter ( Milk ), Sugar, Maltodextrin, Cornflour, Salt, Brown Sugar, Carrot Purée, Red Pepper, Demerara Sugar, Spring Onion, Garlic, Ginger Powder, Garlic Purée, Ginger Purée, Colours (Paprika Extract, Beetroot Red), Black Pepper, Cayenne Pepper, Dried Red Pepper, Flavourings, Stabiliser (Guar Gum), Glucose Syrup, Dried Green Pepper, White Onion, Coriander Leaf, Fructose, Sea Salt, White Wine Vinegar, Water, Soya Bean, Coriander Seeds, Concentrated Red Pepper Juice, Paprika, Rapeseed Oil, Concentrated Onion Juice, Parsley, Onion Powder, Tomato Powder, Rice Flour, Spirit Vinegar.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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