Is Tesco Pink & White Mini Marshmallows 100G Alpha-Gal?
Description
These mini marshmallows offer a mildly sweet flavor and a soft, pillowy texture; they dissolve slowly in hot beverages and provide a chewy bite when toasted. Commonly used as hot-chocolate toppers, baking additions, or kids’ snacks, reviewers often mention consistent size, playful color, and dependable performance in desserts and drinks.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
These mini marshmallows offer a mildly sweet flavor and a soft, pillowy texture; they dissolve slowly in hot beverages and provide a chewy bite when toasted. Commonly used as hot-chocolate toppers, baking additions, or kids’ snacks, reviewers often mention consistent size, playful color, and dependable performance in desserts and drinks.
Ingredients
INGREDIENTS: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.