Is Tesco Salted Caramel Bar Cake Alpha-Gal Friendly?

Ingredients

INGREDIENTS: Salted Caramel Frosting (25%) [Sugar, Butter (Milk), Double Cream (Milk), Dark Brown Sugar, Salt, Cornflour, Flavouring, Caramelised Sugar Syrup], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Salted Caramel Sauce (8%) [Double Cream (Milk), Dark Brown Sugar, Sugar, Butter (Milk), Water, Cornflour, Salt], Pastuerised Egg, Rapeseed Oil, Humectant (Glycerol), Treacle, Partially Inverted Sugar Syrup, Milk Chocolate Decorations (2%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Flavouring], Pastuerised Egg White, Palm Oil, Milk, Dark and White Chocolate Cereal Balls [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Cocoa Butter, Cocoa Mass, Rice Flour, Shea Fat, Palm Oil, Dried Skimmed Milk, Dried Whole Milk, Whey Powder (Milk), Milk Sugar, Emulsifiers (Soya Lecithins, Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Anhydrous Milk Fat, Salt, Rapeseed Oil, Raising Agent (Sodium Carbonates), Flavouring, Glazing Agent (Shellac), Stabiliser (Acacia Gum), Coconut Oil, Honey, Acidity Regulator (Citric Acid)], Fudge Pieces [Sugar, Glucose Syrup, Milk, Palm Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Humectant (Glycerol), Salt], White Chocolate Chips [Sugar, Cocoa Butter, Dried Whole Milk, Milk Sugar, Whey Powder (Milk), Emulsifier (Soya Lecithins), Flavouring], Dark Chocolate Decorations [Sugar, Cocoa Mass, Cocoa Powder, Emulsifier (Soya Lecithins)], Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Edible Gold Decorations [Sugar, Rice Flour, Coconut Oil, Shea Fat, Caramelised Sugar Syrup, Thickener (Sodium Carboxymethylcellulose), Colours (Titanium Dioxide, Iron Oxide), Glazing Agent (Shellac), Concentrates (Apple Concentrate, Safflower Concentrate, Lemon Concentrate), Tapioca Starch, Flavouring], Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Caramelised Sugar Syrup, Cane Molasses.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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