Is Tesco Sundae Swirly Toffee 136G Vegetarian?
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Ingredients
INGREDIENTS: Whole Milk, Whipping Cream (Milk), Skimmed Milk, Water, Sugar, Dried Skimmed Milk, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Inulin, Demerara Sugar, Beef Gelatine, Tapioca Starch, Palm Oil, Cornflour, Emulsifiers (Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins, Sunflower Lecithins), Flavourings, Colours (Plain Caramel, Carotenes), Partially Inverted Refiners Syrup, Date Paste, Rapeseed Oil, Molasses, Dried Egg, Stabiliser (Carob Gum), Glucose Syrup, Shea Fat, Vanilla Extract, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Milk Sugar.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.