Is Tesco Triple Layer Chocolate Cake 24 Servings Dairy Free?

Ingredients

INGREDIENTS: Sugar, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg , Dark Chocolate (11%) [Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier ( Soya Lecithins), Flavouring, Vanilla Extract], Rapeseed Oil, Butter ( Milk ) (7%), Milk Chocolate (5%) [Sugar, Cocoa Butter, Dried Whole Milk , Cocoa Mass, Whey Powder ( Milk ), Milk Sugar, Emulsifiers ( Soya Lecithins, Lecithins), Vanilla Extract, Flavouring], Humectant (Glycerol), Single Cream ( Milk ), Golden Syrup (Partially Inverted Refiners Syrup), Fat Reduced Cocoa Powder, Dried Glucose Syrup, Glucose Syrup, Maize Starch, Acidity Regulators (Sodium Hydroxide, Potassium Carbonate, Citric Acid, Potassium Hydroxide), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Preservative (Sorbic Acid), Dried Egg White, Salt.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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