Is Tesco Wholemeal Tortilla Wraps 8 pack Gluten Free?
Description
Mild, wheaty flavor with subtle wholegrain notes; soft, pliable texture that folds and rolls without splitting. Commonly used for lunchtime wraps, filled sandwiches, toasted quesadillas, and cold or warmed rolls. Reviewers typically mention consistent size, good flexibility, and occasional reports of dryness if not stored in airtight storage for longevity.
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Description
Mild, wheaty flavor with subtle wholegrain notes; soft, pliable texture that folds and rolls without splitting. Commonly used for lunchtime wraps, filled sandwiches, toasted quesadillas, and cold or warmed rolls. Reviewers typically mention consistent size, good flexibility, and occasional reports of dryness if not stored in airtight storage for longevity.
Ingredients
INGREDIENTS: Wholemeal Wheat Flour, Water, Palm Oil, Humectant (Glycerol), Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Acidity Regulator (Citric Acid), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Flour Treatment Agent (L-Cysteine Hydrochloride).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.