Is Texas On the Plate Bodacious Red Soppin' Sauce Vegetarian?

Ingredients

Soy Sauce (Water, Wheat, Soybeans and Salt), Brown Sugar, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor [Contains Soy] and Tamarind), Steak Sauce (Tomato Puree [Water, Tomato Paste], High Fructose Corn Syrup, Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Onions, Xanthan Gum, Dried Garlic, Caramel Color), Mustard (Distilled Vinegar, Water, No. 1 Grade Mustard Seed, Salt, Contains Less than 2% of Turmeric, Paprika, Spice, Natural Flavor, and Garlic Powder), Ketchup (Tomatoes, Corn Syrup, Vinegar, Salt, Onion Powder, Natural Flavors, and Garlic Powder), Raisins, Applesauce (Apples, Water, Ascorbic Acid), Spices, Red Pepper Sauce (Red Cayenne Pepper, Vinegar, Salt, Guar Gum, Xanthan Gum, Ascorbic Acid to Retard Spoilage), Lemon Juice from Concentrate, Garlic, Salt, Expeller Pressed Canola Oil, Vinegar and Water.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Texas On the Plate Bodacious Red Soppin' Sauce is available at 1 retailer

About this product

Sauce · Bottle