Is Texas toast Gluten Free?
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Ingredients
enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, contains 2% or less of: soybean oil, salt, sodium stearoyl lactylate, ammonium sulfate calcium sulfate, ascorbic acid, calcium propionate (preservative), vinegar. n facts s per container 1 slice (43g) 120 contains: wheat. distibuted by the kroger co. cincinnati, ohio 45202 daily value* 1% for more product information, scan upc %0% using your kroger app or call 800-632-6900 0% where awesome meets affordable® e 24g 10% 96 3% sugars our brands. our guarantee. love it or your money back. %% we have high standards. we promise brands you'll lovo prices that ta
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.