No. This product is not pescatarian as it lists 2 ingredients that derive from red meat or poultry and 5 ingredients that could could derive from red meat or poultry depending on the source.

Is T.G.I.Friday's Potato Skins, Cheddar & Bacon Pescatarian?

No. This product is not pescatarian as it lists 2 ingredients that derive from red meat or poultry and 5 ingredients that could could derive from red meat or poultry depending on the source.
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Description

Crispy handheld shells combine crunchy edges with a soft interior and a warm, melty savory topping featuring salty and smoky notes. Commonly served as an appetizer or snack at gatherings, reviewers praise convenience and flavor but note occasional uneven crispiness, inconsistent portion sizes, and variable reheating results across product batches.

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Ingredients

Coated Potato Skins Baked Potatoes, Soybean Oil, Coating Modified Potato Starch, Rice Flour, Salt, Degerminated Yellow Corn Flour, Dextrin, Leavening Sodium Acid Pyrophosphate, Sodium Bicarbonate, Dextrose, Xanthan Gum, Cheddar Cheese Milk, Cheese Cultures, Enzymes, Annatto (Color), Potato Starch, Powdered Cellulose, Cheddar Cheese Sauce Water, Aged Cheddar Cheese Cultured Milk, Annatto (Color)), Modified Cornstarch, Whey (Milk), Sodium Phosphate, Cellulose Gum, Mono- And Diglycerides, Lactic Acid, Spice, Yeast Extract, Guar Gum, Butter Oil, Nonfat Dry Milk, Bacon Cured With Water, Sugar, Sodium Erythorbate, Sodium Nitrite, Water, Contains Less Than 2% Of Fully Cooked Cured Pork Topping Cured With Water, Encapsulated Salt, Sodium Nitrate, Contains Milk, Soy

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Often paired with Pescatarian

Tree Nut FreeYes

Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.

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Wheat FreeYes

Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

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Where to buy

T.G.I.Friday's Potato Skins, Cheddar & Bacon is available at 1 retailer

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About this product

Snack · Piece

Flavor
SavorySaltySmokyButtery
Texture
CrispyGooey
Commonly used for
SnackingSide DishDippingLunch
Pescatarian? T.G.I.Friday's Potato Skins, Cheddar & Bacon | Spoonful