Is THAI CHICKEN SOUP WITH RED CURRY Vegetarian?

Ingredients

INGREDIENTS: CHICKEN STOCK, CHICKEN MEAT, ONIONS, RED PEPPERS, GREEN PEPPERS, WATER, BROWN RICE, COCONUT MILK (COCONUT MILK WATER), BAMBOO SHOOTS (BAMBOO SHOOTS, WATER), RICE FLOUR, LEMON GRASS, RICE STARCH, GINGER, SEA SALT, GARLIC, CHICKEN FAT, RED CURRY PASTE (RED CHILI, SALT, LEMONGRASS, ONION, GARLIC, GALANGAL, DEXTROSE, KAFFIR LIME PEEL, CUMIN POWDER, PAPRIKA OLEORESIN, CORIANDER), SCALLIONS, SPICES, GARLIC CHILI PEPPER SAUCE (RED CHILI, WATER, SUGAR, GARLIC, VINEGAR, SALT), SESAME OIL, PAPRIKA, SUGAR LIME OIL

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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