Is Thai Kitchen Gluten Free Gluten Free Thin Rice Noodles, 8.8 oz Box Dairy Free?
Description
Thin, translucent strands offer a mild, neutral flavor and a tender, slightly chewy texture that absorbs sauces and broths well. Commonly used in stir-fries, noodle soups, salads, and Pad Thai, they cook quickly; reviewers note fast preparation, tendency to clump if overcooked, and reliable sauce absorption and consistent texture overall.
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Description
Thin, translucent strands offer a mild, neutral flavor and a tender, slightly chewy texture that absorbs sauces and broths well. Commonly used in stir-fries, noodle soups, salads, and Pad Thai, they cook quickly; reviewers note fast preparation, tendency to clump if overcooked, and reliable sauce absorption and consistent texture overall.
Ingredients
Rice, Water
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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