Is Thai Kitchen Gluten Free Instant Rice Noodle Soup Garlic & Vegetable - 1.6 Oz Gluten Free?
Description
Instant single serve soup offers a savory, aromatic broth with mild herbal and umami notes and thin, tender noodles that soften quickly. Commonly used as a quick meal, light lunch, or travel snack, reviewers cite fast preparation and portability while occasionally noting mixed opinions on flavor intensity and portion size.
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Description
Instant single serve soup offers a savory, aromatic broth with mild herbal and umami notes and thin, tender noodles that soften quickly. Commonly used as a quick meal, light lunch, or travel snack, reviewers cite fast preparation and portability while occasionally noting mixed opinions on flavor intensity and portion size.
Ingredients
Rice, Tapioca Starch, Water, Seasoning: Sugar, Salt, Garlic, Hydrolyzed Soy And Mungbean Protein, Yeast Extract, Spice (Including Red Chili Pepper), Potassium Chloride, Corn Maltodextrin, Soybean Oil, Green Onion, Citric Acid, Oil Packet: Soybean Oil, Red Chili Pepper, Shallot, Tocopherol (As An Antioxidant), Noodle: Seasoning: Oil Packet:
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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