Is Thai Kitchen Gluten-Free Original Pad Thai Stir-Fry Noodles, 9 oz. (Pack of 3) Low FODMAP?


Ingredients
Rice, Water, Sauce: Sugar, Tomato, Water, Rice Vinegar, Fish Sauce (Anchovy Extract, Salt, Sugar), Chinese Chives, Pickled Radish (Radish, Salt, Sugar, Spices), Soybean Oil, Garlic, Onion, Modified Corn Starch, Extractives Of Tamarind, Citric Acid (As ), Chili Powder, Xanthan Gum, Contains: Fish
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


