Is THAI NOODLE BOWL, THAI Gluten Free?


Ingredients
THAI NOODLES (BROWN RICE NOODLES, ROASTED RED PEPPER, GREEN ONION, THAI NOODLE SAUCE [ROASTED RED PEPPER, TAMARI, SESAME OIL, ROASTED GARLIC OIL, AGAVE, GINGER PUREE). GRILLED ZUCCHINI (ZUCCHINI, ROASTED GARLIC OIL, RICE VINEGAR, KOSHER SALT, GOCHUGARU, GINGER PUREE, GARLIC POWDER), ASIAN SLAW (RED CABBAGE, GREEN CABBAGE, CARROTS, MINT). SPICY CASHEWS (CASHEW, ROASTED GARLIC OIL, GOCHUGARU)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


