Is THAI RED CURRY MADE WITH ORGANIC JASMINE RICE & VEGETABLES, THAI RED CURRY Vegetarian?
Description
Thai red curry made with organic jasmine rice and vegetables is a flavorful and convenient meal option. The curry is simmered in coconut milk, giving it a rich and coconutty taste. It is made with fragrant spices, dried herbs, and red curry paste, providing a hint of spice. The meal kit is easy to cook and includes fresh vegetables and protein. People enjoy this meal kit as they find the curry not too spicy, but flavorful. They appreciate the convenience and tasty nature of the product.
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Description
Thai red curry made with organic jasmine rice and vegetables is a flavorful and convenient meal option. The curry is simmered in coconut milk, giving it a rich and coconutty taste. It is made with fragrant spices, dried herbs, and red curry paste, providing a hint of spice. The meal kit is easy to cook and includes fresh vegetables and protein. People enjoy this meal kit as they find the curry not too spicy, but flavorful. They appreciate the convenience and tasty nature of the product.
Ingredients
Organic Jasmine Rice, Organic Coconut Milk, Organic Butternut Squash, Organic Broccoli, Organic Tofu (Filtered Water, Organic Soybeans, Nigari (Magnesium Chloride, A Natural Firming Agent)), Filtered Water, Organic Tamari (Water, Organic Soybeans, Salt (Wheat Free)), Organic Carrots, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Bell Peppers, Organic Green Beans, Organic Sauteed Onions (Organic Onions, Organic Sunflower Oil), Organic Brown Sugar (Organic Sugar, Organic Blackstrap Molasses), Organic Cane Sugar, Organic Cornstarch, Organic Red Onions, Spices, Sea Salt, Organic Jalapeno Peppers, Organic Garlic, Paprika, Black Pepper
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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