Is The BAKERY at ASDA The Bakery at Party Time Birthday Cookie Gluten Free?
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Water, Chocolate (9%) [Cocoa Mass, Raw Cane Sugar, Cocoa Butter], Rapeseed Oil, Glucose Syrup, Cornflour, Edible Decorations [Sugar, Rice Flour, Invert Sugar Syrup, Sunflower Oil, Potato Starch, Plant Concentrates [Spirulina, Safflower, Lemon, Radish, Blackcurrant, Apple]], Humectant (Glycerol), Cane Molasses, Raising Agents (Sodium Carbonates, Calcium Phosphates, Sodium Phosphates), Salt, Sunflower Oil, Wheat Protein, Corn Starch, Flavourings, Rice Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Acacia Gum), Cassia (Cinnamon), Stabiliser (Xanthan Gum), Colours (Carotenes, Curcumin, Beetroot Red), Spirulina Extract
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Cookie · Piece


