Is The BAKERY at ASDA The Bakery at Zingy Lemon Cheesecake Slices 2 x 95g (190g) Dairy Free?

Ingredients

Salted Full Fat Soft Cheese (25%) [Full Fat Soft Cheese (Milk), Maize Starch (contains Sulphites), Salt], Sugar (contains Sulphites), Single Cream (Milk), Whipping Cream (Milk), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Palm Oil, Pasteurised Whole Egg, Wholemeal Wheat Flour, Maize Starch (contains Sulphites), Glucose Syrup (contains Sulphites), Water, Demerara Sugar (contains Sulphites), Sicilian Lemon Juice (contains Sulphites) (1%), Oat Flour, Concentrated Lemon Juice (contains Sulphites), Rapeseed Oil, Invert Sugar Syrup, Whey Powder (Milk), Unsalted Butter (Milk), Lemon Oil, Rice Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Milk Protein, Gelling Agent (Pectins), Preservative (Potassium Metabisulphite), Colour (Lutein)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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