Is The BAKERY at ASDA The Bakery Sid the Sausage Dog Cake Gluten Free?

Ingredients

Sugar, Milk Chocolate (15%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Powder (Milk), Anhydrous Milk Fat, Vegetable Oils [Palm, Sal, Mango Kernel, Shea], Emulsifier (Soya Lecithins)], Glucose Syrup, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Unsalted Butter (Milk), Pasteurised Whole Egg, Fat-Reduced Cocoa Powder, Water, Soya Flour, Palm Oil, Belgian Milk Chocolate Curls (1%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Pasteurised Egg White, Humectant (Glycerol), Invert Sugar Syrup, Skimmed Milk Powder, Raising Agents (Diphosphates, Sodium Carbonates), Maize Starch, Preservatives (Sodium Acetate, Potassium Sorbate, Acetic Acid), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins, Acacia, Sorbitan Tristearate), Rapeseed Oil, Whey Powder (Milk), Caramelised Sugar Syrup, Dried Egg White, Stabilisers (Tragacanth, Xanthan Gum), Flavouring, Colour (Anthocyanins, Riboflavins)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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