Is The Bakery At ASDA White Large Low FODMAP?


Ingredients
Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Water, Palm Oil, Dextrose, Salt, Wheat Fibre, Yeast, Wheat Gluten, Fermented Wheat Flour, Wheat Flour, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids), Flour Treatment Agent (ascorbic Acid), Deactivated Yeast, Flour Treatment Agent (ascorbic Acid), Rapeseed Oil. Contains Wheat, including cereals containing Gluten. May also contain Sesame Seeds, Egg, Milk, Soya, Rye, Barley, Oats and Spelt.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf


