Is The Butcher Shop Plant Based Burger Patties Vegetarian?

Ingredients

Portobello Mushroom (agaricus Bisporus), Hydrated Texturized Protein (water, Wheat Gluten, Pea Protein), Water, Starch, Dried Vegetables (sunflower Oil, Coconut Fat), Wheat Gluten, Onion Puree, Pea Protein, Emulsifier, Methylcellulose, Pea Starch, Dried Vegetables (mushroom, Onion, Garlic), Salt, Rice Flour, Yeast Extract, Beetroot Juice Concentrate, Flavouring, Bamboo Fiber, Spices (black Pepper Powder, Coriander Powder), Dextrose. Contains: Wheat, Tree Nuts (coconut). Processed In A Facility That Also Processed Other Tree Nuts (walnuts And Cashews).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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