Is The Father's Table Variety Sampler Cheesecake Vegetarian?


Ingredients
Milk, Palm Oil, Sugar, Whole Wheat Flour, Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate , Citric Acid, Natural And Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate, Whey), Water, Wheat Flour, Soybean Oil, Strawberry Filling (Water, Sugar, Strawberries, Modified Corn Starch, Salt, Erythorbic Acid, Potassium Sorbate , Calcium Carrageenan, Artificial Flavor, Fd&c Red 40 & Blue 1), Sour Cream (Cream, Water, Non-fat Milk Solids, Starch (Modified), Guar Gum, Locust Bean Gum, Carrageenan, Disodium Phosphate, Sodium Citrate And Natural Culture), White Chocolate Chips (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Milk Powder, Soy Lecithin (Emulsifier), Vanilla, Natural Flavor), Brown Sugar, Eggs, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin (Emulsifier), Vanillin (Artificial Flavor)), Cocoa (Processed With Alkali), Peanuts, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan), Natural Flavors, Cream, Salt, Cream (Carrageenan, Mono & Diglycerides, Polysorbate 80), Cinnamon, Baking Soda, Xanthan Gum, Locust Bean Gum, Guar Gum, Artificial Color (Water, Fd&c Yellow 5 & 6, Sodium Benzoate , Citric Acid), Shortening (Palm Oil, Soy Lecithin), Modified Corn Starch (Glucose Solids, Cornstarch, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum), Lemon Juice, Cheese Culture, Carob Bean Gum, Mono-and Diglycerides, Apocarotenal (Color), Contains Egg, Soy, Wheat, Made In A Facility That Uses Almonds, Pecans, Sulfites And Walnuts
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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