Is The Fishmonger Grill 2 Lemon And Herb Salmon Burgers Gluten Free?

Ingredients

Salmon (Salmo salar) (fish) (49%), basa (Pangasius hypophthalmus) (fish) (47%), maize starch, sugar, salt, garlic powder, stabiliser: methyl cellulose; onion powder, yeast extract, black pepper, dried coriander leaf, ground cumin, dried parsley, chilli flakes, lemon juice powder, lemon peel, lemon oil, acid: citric acid. Contains Fish.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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