Is The Good Crisp Company Original Potato Chips Crinkle Cut Low FODMAP?
Description
Crinkle-cut crisps deliver a pronounced, crunchy ridge texture and a classic savory potato flavor; consumers commonly eat them as casual snacks, with dips, or alongside sandwiches. Reviews frequently note strong crunch, familiar taste, consistent portioning, occasional variability in saltiness, and packaging concerns about freshness, and some report uneven chip sizing.
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Description
Crinkle-cut crisps deliver a pronounced, crunchy ridge texture and a classic savory potato flavor; consumers commonly eat them as casual snacks, with dips, or alongside sandwiches. Reviews frequently note strong crunch, familiar taste, consistent portioning, occasional variability in saltiness, and packaging concerns about freshness, and some report uneven chip sizing.
Ingredients
Calcium, Potassium, Potatoes, Sunflower Oil, Salt.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.