Is The Han Kitchen Pocha Ramyun Vegetarian?

Ingredients

Noodle: Wheat Flour, Potato Starch, Palm Oil (palm Oil, Antioxidant (tocopherol E306), Soybean Oil, Riboflavin), Salt, Acidity Regulators (potassium Carbonate E501(i), Sodium Carbonate E500(i), Dibasic Sodium Phosphate E339(ii)), Vegetable Flavouring (sweetener (sorbitol E420), Water, Emulsifier (soy Lecithin E322), Garlic Oil, Onion Oil, Black Pepper Oil), Yeast Extract, Sweetener (glycerin E422), Acidity Regulators (polyphosphoric Acid E338, Citric Acid E330) Soup Base: Spicy Flavour Mix (refined Salt, Mixed Seasoning Powder (hydrolyzed Vegetable Protein (soy), Yeast Extract, Garlic Extract, Mushroom Extract, Onion Extract), Flavour Enhancer (monosodium Glutamate E621), Sugar, Roasted Red Pepper Powder), Chilli Powder, Black Pepper Powder, Yeast Extract Powder, Flavour Enhancer (disodium 5'-ribonucleotide E635), Shiitake Mushroom Powder, Roasted Red Pepper Flavor Oil, Colouring (paprika Oleoresin E160c) Flake: Dried Shiitake, Dried Onion, Dried Bok Choy, Dried Soybean, Dried Carrot, Dried Red Pepper. Contains Wheat, Gluten, Soybean and Soy.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Noodle · Dried, Powder